Source: Azure Standard or UNFI
Azure Standard Details:
Garbanzos are crinkley round and buff colored. Also called Chick Peas. They are excellent on salads, in soups, made into dips and spreads and in casseroles. They are also the main ingredient in Hummus.
Grown in the Midwest USA.
Bring water to a boil, reduce to a slow simmer, and cook until the beans are tender. Timing generally varies with the age of the chickpeas, but with a pre-soak it typically takes about 1 1/2 hours. If not presoaked cooking time can be up to four hours.
Organic garbanzo beans
Local: 2020 (Local from Grimm Family Farms)
(2019 Previously) Squeaky Green Organics
Servings per container: 10
Serving Size 1/2 cup dry (100g)
Amount / Servingg
Total Fat 6g
Saturated Fat 0.6