Description
Source: Mountain Rose Herbs_x000D_
USDA Organic + Kosher_x000D_
Origin: Italy_x000D_
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OVERVIEW_x000D_
Alfalfa is one of the oldest cultivated plants in the world. It is an herbaceous legume containing vitamin k, vitamin C, copper, manganese, folate, thiamin, riboflavin, iron and magnesium. Known to lower cholesterol levels, lower blood pressure, increases breast milk production, treats arthritis, lower blood sugar levels, and can aid in ridding of kidney stones. A powerful antioxidant. May aid in decreasing menopause symptoms._x000D_
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PREPARATIONS: I’m Alfalfa sprouting seeds should be soaked for 4-6 hours, and will sprout in 5-7 days. They need to be thoroughly rinsed with cool, clean water every 8-12 hours. Refrigerate your sprouts after their final rinse. Use in salads_x000D_
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PRECAUTIONS_x000D_
Specific: No known precautions._x000D_
General: We recommend that you consult with a qualified healthcare practitioner before using herbal products, particularly if you are pregnant, nursing, or on any medications._x000D_
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For educational purposes only. This infor
