Source: Mountain Rose Herbs
Organic | Kosher
Juniperus communis is an evergreen tree native to cool, temperate parts of North America, Europe, and Asia. Juniper berries are regarded for their healthful properties Juniper berry has a strong taste and is added sparingly to culinary recipes. The berries can also be tinctured and added to liquors for their herbaceous flavor.
To prevent loss of essential oil, juniper berries should not be ground, crushed, or rubbed until just before use. May be taken as a tea, extract or capsule, and may be liberally sprinkled on food or added to drinks and smoothies. Today, the best-known use of juniper berries is the main flavoring agent in gin.
Not for use in pregnancy except under the supervision of a qualified healthcare practitioner. Use with caution in persons with inflammatory kidney disease. Not for use exceeding six weeks in succession. Processed in a facility that also produces tree nuts. Tree nut fragments may be occasionally present. We recommend that y