This is a copy of our current produce menu listed on our front window. If you’d like to see pictures or add to your cart, please visit this produce page
If you are comfortable coming back in the shop – you are welcome, with a mask. Otherwise, if you prefer to not order on the website (or run into issues!), please email your order to [email protected] or call us at 402-502-0880 – we can email you an invoice to pre-pay or you can pay at the door!
VEGETABLES
Cucumbers (Field to Family) – $4/lb
White Daikon Radish (Field to Family) – $5.50/lb
SALE Red Beets – $2/lb
SALE Purple Daikon Radish (Field to Family) – $5.50/lb – $4.50/lb
Greens:
Baby Kale Mix (Abie Vegetable People) – 60c/oz
Lettuce Mix (Field to Family) – 60c/oz
Large Romaine Lettuce Heads (Lotus Gardens) – $5 each
Flavor Blend Micro Greens (Flavor Country Farms [FCF]} – $4.50/oz
Make a Bright Spring Salad! Edible Violet Flowers (FCF) – $4/jar (~25 blossoms)
Mushrooms (FCF):
Oyster Mushrooms – $1/oz
Black Pearl Mushrooms – $1/oz
Chestnut Mushrooms – $1/oz
Potatoes:
Fingerling Potatoes (USDA Organic, Colorado-Grown) – $2.50/lb
Yellow Potatoes (USDA Organic, Colorado-Grown) – $2/lb
Sweet Potatoes, Orange (USDA Organic, Blue Gate Farm) – $2.50/lb
SALE Russet potatoes (USDA Organic, Colorado-Grown) – $2/lb – $1.50/lb
FRUIT
Gold Rush Apples (Wilson’s Orchard) – $3/lb
Not Local, but USDA Organic (Azure Standard):
Blood Oranges, Moro – $4/lb
Grapefruit – $3.50/lb
Lemons – $3.50/lb
Limes – $4/lb
Mandarins – $4/lb
Mangoes – $3.50 each
FRESH HERBS
Basil (Field to Family) – $3/oz
Parsley (Field to Family) – $2/oz
EGGS
Organic Pasture Eggs (Meristem Farms) – $6/dz
Pasture-Raised Eggs (Old Tree Farm) – $6/dz
Organic Eggs (Rossman Farms) – $5.50/dz
Organic Duck Eggs (Meristem Farms) – $6.50 per HALF doz
EXTRAS
Fresh Ginger Root (Organic) – $1.30/oz
Conscious Comforts Vegan, Gluten Free Bread!
– Baguettes – $4.50
– Hamburger Buns – $3 each
Raw Local Honey (Dwight, NE) – 80c/oz
Sweet Minou Cocoa Powder – 80c/oz
Meristem Farms USDA Organic Aronia Berry Jam – $8.50/jar
Daniel’s Hot Pink or White Sauerkraut (LOCAL) – $6/jar
FREEZER
Meyer Lemon Juice Cubes – 50c each
Fire Cider Cubes – 75c each