A round, perforated bamboo spoon designed for scooping foods while letting excess liquid drain away. The wide, shallow bowl makes it especially useful for lifting vegetables from simmering water, straining pasta or dumplings, skimming blanched greens, or serving foods cooked in oil or broth without bringing the liquid along.
Made from solid bamboo, this straining spoon is lightweight yet sturdy and gentle on non-stick cookware. The smooth finish resists sticking and staining, making it a practical, plastic-free alternative for everyday cooking and batch prep.
What’s included: One bamboo straining spoon
Material: Bamboo
Dimensions: Length: 13 inches, Head diameter: 4.25 inches, Handle diameter: 0.75 inches
Packaging: Package-free
Scoop and lift foods from liquid, allowing broth, water, or oil to drain through the perforations before serving.
Care: Hand wash with warm, soapy water and dry thoroughly. Avoid soaking or placing in the dishwasher.
