These coconut utensils are made from reclaimed coconut shells, giving agricultural byproducts a long, useful second life. Dense and naturally heat resistant, they hold up well to everyday meals while staying lightweight and compact enough for lunches on the go, picnics, travel, or desk drawers.
Designed as a reusable alternative to disposable plastic cutlery, coconut utensils work well for salads, grain bowls, snacks, and packed meals. Each piece has a smooth, comfortable shape and a naturally rustic finish that’s practical without feeling precious.
Plastic utensils are rarely recyclable and often end up as long-term pollution. Coconut utensils are fully plant-based and can return to the soil at the end of their life.
What’s Included: One coconut utensil (choose spoon, fork, or knife)
Material: Coconut shell
Care: Hand wash with warm water and mild dish soap. Dry thoroughly. Avoid soaking or dishwashers.
Dimensions:
Spoon: Length 6.5 inches, Width 1.5 inches
Fork: Length 6.5 inches, Width 1.25 inches
Knife: Length 6.5 inches, Width 0.78 inches
Packaging: Package-free
Why Coconut: Over 500 billion plastic utensils are discarded globally each year. Choosing a durable, compostable utensil helps cut down on single-use waste without changing how you eat.
Home compostable
