Organic
Origin: Tunisia
These delicate fronds are harvested at peak flavor and gently dried to lock in their bright, tangy character. Dill’s fresh, herbaceous notes make it a natural partner for cucumbers, potatoes, carrots, beans, and creamy plant based sauces.
Sprinkle it into dressings, dips, soups, and grain bowls, or add it to pickling blends for an easy layer of vibrancy. Use sparingly at first since dried dill is more concentrated than fresh.
Shipped to us in compostable bulk packaging.
