OrganicWildcraftedSalt-Free
Sumac is a tangy, lemony spice used across many cultures, from Mediterranean kitchens to Indigenous traditions in North America. It adds brightness to hummus, salads, roasted vegetables, and grain dishes, and can even be used like salt to lift the flavor of almost anything. This variety is naturally sun-dried with no added oil or fillers, offering pure flavor without extra salt.
Infuse with water to make a ‘sumac-ade’, a tasty alternative to lemonade.
Origin: Syria
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Nutrition Facts
Serving size100 g
Calories
% Daily Value*
* The % Daily Value (DV) tells you how much a nutrient in a serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
