Organic Garbanzo Beans, grown in the USA, are plump, creamy, and packed with nutrients. A great source of protein and fiber, one cup provides around 27% of your daily protein and 50% of your fiber needs. High in folate, manganese, and iron, they support the body’s antioxidant activity. These versatile beans are perfect for soups, stews, salads, purees, and can even be ground into gluten-free flour. Sourced from sustainable farming practices, these organic garbanzos are a wholesome addition to any meal
Best By: October 30, 2027
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